Cooked food that is being held for later service must be held at a temperature of
Cooked food that is being held for later service must be held at a temperature of: Question: Cooked food that is being held for later service must be held at a temperature of: A. 130°F or above B. 120°F or above C. 160°F or above D. 135°F or above Answer is: D. 135°F or above Related Post: What are the two methods to properly sanitize dirty dishes A highly susceptible population is Easy Online Jobs That Pay Up To $10 per Hour Online How to Earn 500$ a Day Online Indeed Data Scraping Service Providers